• Ελληνικά
Noima
Red
-
Agiorgitiko, Cabernet Sauvignon, Syrah

Noema

Dry Red Wine, Protected Geographical Indication Peloponnese
Variety
60% Agiorgitiko, 23% Cabernet Sauvignon, 17% Syrah
Region
Ancient Nemea
Vineyard
Location Karakaxa, Kokkinies & Stefani. We follow biodynamic cultivation methods.
Vinification
The Cabernet Sauvignon and Syrah are aged for 12 months in new 225lt acacia barrels and then blended with the following year's Agiorgitiko and aged for another 12 months in new 225lt French barrels.
Maturation
24 months in acacia and oak barrels and 12 months in the bottle

CHARACTERISTICS

Deep, impenetrable and absolutely expressive wine with a bouquet of charming sweet aromas. Dried fruits, black cherry, raspberry, fig and black currant, sweet spices, elegant floral hints combined with graphite mineral elements. Strong presence of oak and vanilla.

The mouth is dynamite. Dry, full-bodied, velvety ripe tannins and balancing acidity. A wine that you chew more than you drink with an impressive and long aftertaste.

ENJOY IT WITH

With complex dishes, gaming meat such as wild boar, stewed meat, aged rich cheeses.

Serving temperature: 18 °C

AWARDS

  • The BIG Gold Medal with the highest rating!
  • Special Distinction for red wine from Hellenic Association for Greek exports
  • Special distinction for red wine with both international and indigenous varieties
  • Special distinction for red wine coming from Biodynamic cultivation
  • Big Gold medal, vintage 2005, Thessaloniki Wine & Spirits Trophy (Greece)
  • Big Gold medal, vintage 2006, Thessaloniki Wine & Spirits Trophy (Greece)
  • Silver medal, vintage 2007, Thessaloniki Wine & Spirits Trophy (Greece)
  • Bronze medal, vintage 2015, Thessaloniki Wine & Spirits Trophy
  • Bronze medal, vintage 2017, Thessaloniki Wine & Spirits Trophy
  • Gold medal, vintage 2019, Wine Expo Poland AWARDS